Lime And Pineapple Holiday Salad - cooking recipe

Ingredients

1 pkg. lime jello
1 jar maraschino cherries
1 (10 oz.) pkg. marshmallows
1 c. nuts
1/2 pt. cream
1 small can crushed pineapple
1 carton cottage cheese

Preparation

Drain juice from pineapple and add enough water to make 2 cups of liquid.
Heat this and add jello.
Dissolve.
While still hot, add marshmallows; cool.
Add cottage cheese, pineapple, nuts and cherries.
Whip cream and fold other ingredients into this.
Chill until firm.