Swiss Vegetable Medley (Microwave) - cooking recipe

Ingredients
    1-16 oz. bag frozen broccoli, carrots, and cauliflower combination, cooked and drained
    1 can cream of mushroom soup
    1 c. shredded Swiss cheese
    1/3 c. sour cream
    1/4 tsp. pepper
    1 can Durkee french fried onions
Preparation
    Combine veggies, soup, 1/2 c. cheese, sour cream, pepper and 1/2 can Durkee fried onions.
    Pour into the 1 qt. casserole dish. Microwave on high 10-12 minutes or until bubbly.
    Remove and sprinkle remaining onions over top.
    Microwave until cheese is melted.

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