Swiss Vegetable Medley (Microwave) - cooking recipe
Ingredients
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1-16 oz. bag frozen broccoli, carrots, and cauliflower combination, cooked and drained
1 can cream of mushroom soup
1 c. shredded Swiss cheese
1/3 c. sour cream
1/4 tsp. pepper
1 can Durkee french fried onions
Preparation
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Combine veggies, soup, 1/2 c. cheese, sour cream, pepper and 1/2 can Durkee fried onions.
Pour into the 1 qt. casserole dish. Microwave on high 10-12 minutes or until bubbly.
Remove and sprinkle remaining onions over top.
Microwave until cheese is melted.
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