Fried Cheese - cooking recipe

Ingredients

1 (12 oz.) pkg. Sorrento string cheese
6 Tbsp. flour
2 eggs, lightly beaten
2/3 c. Italian style bread crumbs
olive oil

Preparation

Cut 1 ounce Sorrento string cheese in half (or keep whole, optional).
Dredge each piece of string cheese in flour, dip in egg and then coat with bread crumbs.
Place on a plate in a single layer.
Refrigerate uncovered for one
hour.