Fresh Cranberry Orange Relish - cooking recipe
Ingredients
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1 (12 oz.) pkg. fresh or frozen cranberries
1 medium orange
3/4 to 1 c. sugar
Preparation
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Slice unpeeled orange into eighths.
Remove seeds.
Place half the cranberries and half the orange slices in food processor container.
Process until mixture is evenly chopped.
Transfer to a bowl.
Repeat with remaining cranberries and orange slices. Stir in sugar to desired sweetness.
Store in refrigerator or freezer.
Makes about 2 1/2 cups.
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