Rib-Ticklin' Barbecue Sauce - cooking recipe
Ingredients
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1/2 c. Karo light or dark corn syrup
1/2 c. ketchup
1/2 c. finely chopped onion
1/4 c. cider vinegar
1/4 c. prepared mustard
1/4 c. Worcestershire sauce
Preparation
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In saucepan, stir together all ingredients.
Stirring frequently, bring to a boil; reduce heat and boil gently 15 minutes to thicken.
Brush on meat, turning frequently during last 20 minutes of cooking.
Makes 2 cups.
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