Rib-Ticklin' Barbecue Sauce - cooking recipe

Ingredients
    1/2 c. Karo light or dark corn syrup
    1/2 c. ketchup
    1/2 c. finely chopped onion
    1/4 c. cider vinegar
    1/4 c. prepared mustard
    1/4 c. Worcestershire sauce
Preparation
    In saucepan, stir together all ingredients.
    Stirring frequently, bring to a boil; reduce heat and boil gently 15 minutes to thicken.
    Brush on meat, turning frequently during last 20 minutes of cooking.
    Makes 2 cups.

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