Ambrosia - cooking recipe

Ingredients

4 apples, diced and cored, not peeled
4 oranges, peeled and diced
1 can pineapple chunks, drained
1 can diced pears, drained
1 can diced peaches, drained
1 small jar maraschino cherries, cut in half and drained, (reserve cherry juice)
2/3 c. shredded coconut
1/4 c. walnuts or pecans
1 Tbsp. sugar (depending)
1 bag miniature marshmallows

Preparation

Mix all together.
Add tiny marshmallows and refrigerate. When serving, add 3 to 4 bananas.