Zucchini - cooking recipe

Ingredients

1/4 onion, chopped
1 clove garlic, minced
2 medium zucchini
1 tomato, diced
1/4 c. Cheddar cheese, shredded
1/4 c. Jack cheese, shredded

Preparation

Saute onion and garlic in butter; add quartered zucchini. Cook until tender.
Add diced tomato and/or 1 can chili with or without beans.
Cover and simmer 5 to 10 minutes.
Add cheese and cover to let cheese melt and serve.