No Peek Casserole - cooking recipe

Ingredients

1 can mushroom soup
1 can cream of chicken soup or cream of celery soup
1 can water
pieces of chicken (at least 1 per serving)
3/4 c. uncooked rice
1 Tbsp. chopped parsley or dry flakes
1 pkg. dry onion soup mix

Preparation

Mix soups, water, rice and parsley in bottom of flat baking dish.
Place chicken pieces on top of mixture and sprinkle with onion soup mix.
Cover with foil; bake 2 hours at 350\u00b0.