Baked Chicken Casserole - cooking recipe

Ingredients

2 c. chopped chicken, cooked
1 can cream of chicken soup
1 c. diced celery
3/4 or 1/2 c. mayonnaise
3 hard-boiled eggs, diced
1/2 c. nuts (almonds or pecans), chopped
1 tsp. chopped onion
1 medium sized pkg. potato chips

Preparation

Mix all ingredients and pour into baking dish.
Reserve 1/4 of potato
chips
to
crumble on top.
Bake 20 minutes in 400\u00b0 oven.