Best Ever Cornbread - cooking recipe

Ingredients

1 c. self-rising cornmeal
1/2 c. salad oil
1 c. cream-style corn
2 eggs, beaten
1 c. sour cream
1 chopped onion

Preparation

Mix ingredients well.
Pour into a greased 9 x 13-inch pan. Bake at 350\u00b0 for 45 minutes.