Pretzel Strawberry Salad - cooking recipe

Ingredients
    3 c. crushed pretzels
    3/4 c. melted margarine
    3 Tbsp. sugar
Preparation
    Mix and spread on bottom of 9 x 13-inch Pyrex dish; bake at 400\u00b0 for 6 to 7 minutes.
    Let cool.
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