St. Paul'S Rice - cooking recipe

Ingredients
    1 lb. sausage meat
    4 c. water
    1 large pkg. Lipton noodle soup mix
    1 c. rice
    1 can cream of celery soup
    1 bell pepper, chopped
    1 onion, chopped
Preparation
    In skillet, brown meat and drain. In saucepan, boil water. Add dry soup mix and rice. Cook for 7 minutes.

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