St. Paul'S Rice - cooking recipe
Ingredients
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1 lb. sausage meat
4 c. water
1 large pkg. Lipton noodle soup mix
1 c. rice
1 can cream of celery soup
1 bell pepper, chopped
1 onion, chopped
Preparation
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In skillet, brown meat and drain. In saucepan, boil water. Add dry soup mix and rice. Cook for 7 minutes.
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