Brownies - cooking recipe

Ingredients

3/4 cup flour (plain)
1 cup sugar
5 Tbsp. cocoa
1/2 tsp. salt
1/2 cup shortening
2 eggs
1 tsp. vanilla
1/2 cup nuts (optional)

Preparation

Mix all ingredients thoroughly.
Beat for 3 minutes.
Bake at 350 degrees for 30 minutes in a 6 inch square pan.