Angel Delight - cooking recipe

Ingredients

1 lb. marshmallows
1/2 c. milk
1 pt. whipping cream
1 can crushed pineapple, drained
crushed graham crackers

Preparation

Mix marshmallows and milk; heat until melted.
Cool.
Whip the whipping cream and fold into marshmallow mixture.
Add drained pineapple.
Alternate layers of crushed graham crackers with salad in 2-quart glass serving bowl.