Chocolate Peanut Butter Pie(No Bake) - cooking recipe

Ingredients

1/2 c. peanut butter
1/2 c. chocolate syrup (Hershey's works great)
1/2 c. milk
8 oz. Cool Whip
1 (9-inch) pre-cooked pie shell or 1 (9-inch) graham cracker pie shell

Preparation

Mix peanut butter, chocolate syrup, milk and Cool Whip with a mixer until blended.
Pour into pie shell and freeze for about 2 hours to set.
Serve frozen!