Michigan Bean Bake - cooking recipe

Ingredients

1 (48 oz.) jar cooked Great Northern beans
1 1/2 lb. lean pork, cut into cubes
1/2 tsp. salt
1 (14 oz.) bottle ketchup
3 Tbsp. mustard
1 1/2 c. brown sugar
1/2 large sweet onion, chopped

Preparation

Combine all ingredients; mix gently, but well.
Bake at 300\u00b0 uncovered for 5 to 6 hours, covering the last hour.
Or cook in crock-pot on low overnight.