Fresh Vegetable Salad - cooking recipe

Ingredients

1 head broccoli
1 head cauliflower
1 stalk celery
10 radishes
1 sweet red onion
salt and pepper to taste
1/4 c. sugar
1 c. mayonnaise
1/3 c. vinegar
1/2 c. salad oil

Preparation

Cut broccoli and cauliflower into small flowerets.
Add celery, radishes, onion, salt and pepper into a bowl.