Fruit Cup - cooking recipe

Ingredients

1 can unsweetened pineapple chunks
1 can orange slices
3 large bananas, sliced with lemon juice on them to keep them bright
1 box vanilla (instant) pudding mix

Preparation

Drain pineapple and oranges. Mix the instant pudding mix with 2 tablespoons Tang and the juice from the fruit. Garnish with cherries.