Puffy French Toast - cooking recipe

Ingredients

1 c. sifted flour
1/4 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/4 tsp. cinnamon
1 c. milk
1 beaten egg
8 slices bread

Preparation

Sift
together\tdry
ingredients.
Blend
milk and egg. Add to flour mixture and beat until smooth.
Dip bread slices into batter,
turning
to
coat slices evenly.
Fry in greased skillet until golden brown on both sides.