Striped Delight - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/3 c. melted butter
1 pkg. (8 oz.) whipped topping, thawed
2 pkg. (4 serving) Jell-O instant pudding (any flavor)
3 1/2 c. cold milk

Preparation

Combine graham cracker crumbs, 1/4 cup sugar and melted butter. Press firmly into bottom of 13 x 9-inch pan.
Beat cream cheese with sugar and 2 tablespoons milk until smooth.
Fold in half the whipped topping.
Spread over crust.
Prepare pudding as directed, using 3 1/2 cups milk.
Pour over cream cheese layer.
Chill for several hours or overnight.
Spread remaining whipped topping over pudding.
Makes 15 servings.