Cheesy Garlic Bread - cooking recipe

Ingredients

1 1/2 c. mayonnaise
1 c. (4 oz.) shredded sharp Cheddar cheese
1 c. thinly sliced green onions with tops
3 garlic cloves, minced
1 loaf French bread (20-inch), halved lengthwise
1/3 c. minced, fresh parsley (optional)

Preparation

Mix mayonnaise, cheese, onions and garlic; spread on bread halves.
If desired, spread with parsley.
Wrap each half in foil. Refrigerate 1 to 2 hours or freeze.
Unwrap and place on baking sheet.
Bake at 400\u00b0 for 8 to 10 minutes (20 to 25 minutes if frozen) or until puffed but not brown.
Cut into slices.
Serves 12 to 15.