Mississippi Mud Cake - cooking recipe

Ingredients

1 c. margarine
2 c. sugar
1/3 c. cocoa
1 c. coconut (optional)
dash of salt
4 eggs
1 1/2 c. flour
1 1/2 c. chopped walnuts
3 tsp. vanilla
1 (7 oz.) jar marshmallow cream

Preparation

Mix ingredients together except marshmallow cream.
Spread into greased and floured 9 x 13-inch pan.
Bake 30 minutes at 350\u00b0.
Take from oven and spread immediately with marshmallow cream.
Let cool, then ice.