Kahlua(Coffee Liqueur) - cooking recipe

Ingredients

2 c. hot water
1/4 c. Maxwell House instant coffee
4 c. sugar
2 c. Everclear alcohol
1 Tbsp. vanilla

Preparation

Dissolve sugar and instant coffee in hot water.
Add alcohol and vanilla; stir.
Store for 30 days (or 30 minutes), depending on urgency.
Everclear is available at drug or liquor stores.