Punch Bowl Cake(Small Size) - cooking recipe

Ingredients

1 yellow cake mix or angel food mix, baked ahead
1 large pkg. instant vanilla pudding, prepared
2 cans cherry pie filling
2 cans crushed pineapple, drained
16 oz. size whipped topping
3 bananas, sliced
extra Cool Whip
coconut
cherries

Preparation

In a small punch bowl, assemble 10 layers in the following order: thin layer of crumbled cake, all of vanilla pudding, thin layer of Cool Whip, thin layer of cake (crumbled), all cherry pie filling, thin layer of Cool Whip, thin layer of crumbled cake, all crushed pineapple, thin layer of Cool Whip and sliced bananas. Decorate top with Cool Whip, coconut and cherries.