Pineapple Salad - cooking recipe

Ingredients

1 orange Jell-O (medium)
1 can crushed pineapple
1 medium pkg. small marshmallows
1 medium Cool Whip
2 Tbsp. lemon juice
1 can Borden sweetened condensed milk
5 graham crackers

Preparation

Take 5 graham crackers, mash fine and put in bottom of dish. Drain pineapple (save juice and mix lemon juice with the pineapple juice, then pour back into the pineapple).
Add the Jell-O, Borden sweetened condensed milk, marshmallows and Cool Whip.
Mix well and pour over the cracker crumbs and refrigerate.