Peach Cobbler - cooking recipe

Ingredients

3 c. fresh peaches
1 stick margarine
2 tsp. baking powder
1/2 c. sugar
3/4 c. plain flour
3/4 c. milk
dash of salt

Preparation

Combine peaches and sugar.
Melt margarine in an 8 x 8-inch dish.
Mix other ingredients by hand.
Pour over margarine (don't mix).
Spoon peaches over batter.
Bake at 350\u00b0 for 45 minutes.