Cheese Cake - cooking recipe
Ingredients
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1 1/2 pkg. graham crackers
1 stick butter
2 Tbsp. sugar
1 can cold Milnot milk
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 tsp. vanilla
1 pkg. lemon jello
Preparation
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Crush graham crackers. Add 2 tablespoons of sugar and melted butter.
Press into a 9 x 13-inch pan.
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