Cheese Cake - cooking recipe

Ingredients
    1 1/2 pkg. graham crackers
    1 stick butter
    2 Tbsp. sugar
    1 can cold Milnot milk
    1 (8 oz.) pkg. cream cheese
    1 c. sugar
    1 tsp. vanilla
    1 pkg. lemon jello
Preparation
    Crush graham crackers. Add 2 tablespoons of sugar and melted butter.
    Press into a 9 x 13-inch pan.

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