Meat Loaf - cooking recipe

Ingredients

2 c. (8 oz.) Colby cheese, grated
2 lb. ground beef
1 c. bread crumbs
1/4 c. Kraft barbecue sauce
dash of pepper
2 eggs
1/2 c. chopped onions
1 tsp. salt

Preparation

Combine 1 3/4 cups cheese with remaining ingredients.
Mix and shape into a loaf in 11 x 7-inch baking dish.
Bake at 325\u00b0 for 70 minutes.
Brush with extra sauce and top with remaining cheese. Let stand for a few minutes until cheese has melted.