Frost Cookies - cooking recipe

Ingredients

1 c. white sugar
1/2 c. shortening
1 1/2 c. flour
1 tsp. baking soda
2 eggs, separated (save the egg white)
1/2 tsp. salt
1/2 tsp. vanilla

Preparation

Cream shortening and sugar.
Add beaten egg yolks and the sifted dry ingredients.
Add vanilla.
Mix well and spread the beaten butter into a baking sheet as thin as possible.