Zucchini Pie - cooking recipe

Ingredients

4 eggs, beaten with fork
3 c. shredded raw zucchini
1/2 c. shredded Cheddar cheese
1 c. Bisquick
1/2 c. vegetable oil
1 Tbsp. parsley
salt and pepper to taste

Preparation

Bake at 375\u00b0 for 40 to 50 minutes or until golden brown.
Use 8 x 8-inch greased pan.