Ingredients
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1/2 c. oleo
1/2 c. Crisco
2 eggs
1 c. sugar
1 c. brown sugar (firmly packed)
1 tsp. vanilla
1 1/4 c. peanut butter
2 1/2 c. flour
1/2 tsp. salt
1 tsp. baking powder
2 tsp. baking soda
Preparation
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Sift together dry ingredients.
Cream oleo, Crisco, white and brown sugar.
Add eggs and vanilla.
Add dry ingredients.
Mix well, then add peanut butter.
Drop by tablespoonful on greased cookie sheet.
Flatten with fork.
Bake at 375\u00b0 for 10 to 12 minutes.
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