Strawberry Cake - cooking recipe

Ingredients

1 pkg. cake mix
4 eggs
1 (10 oz.) pkg. strawberries (frozen)
1 (3 oz.) pkg. strawberry Jell-O
1 c. pecans, chopped
2 Tbsp. flour
3/4 c. oil (Wesson or Mazola)

Preparation

Mix all ingredients.
Pour into tube pan sprayed with Pam and bake at 350\u00b0 for 45 minutes or until done.
Serve plain or with whipped cream.