Banana Bread - cooking recipe

Ingredients
    2 to 3 large bananas, mashed
    1 c. sugar
    4 Tbsp. butter or margarine, softened
    1 1/2 c. flour
    1/4 tsp. salt
    1 tsp. baking soda
    2 eggs
    1 c. nuts (optional)
Preparation
    Preheat oven to 350\u00b0.
    Mash bananas on plate with a fork. Combine all ingredients, adding bananas last.
    Mix well using a wooden spoon.
    Place batter in greased loaf pan, 9 x 5 x 4-inch. Bake at 350\u00b0 for 1 hour.

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