Blonde Brownies - cooking recipe

Ingredients

2 c. plain flour
1 tsp. baking powder
1/4 tsp. soda
1/2 tsp. salt
1 c. pecans
2/3 c. butter or margarine (1 1/2 sticks)
2 c. light brown sugar
2 eggs
2 tsp. vanilla

Preparation

Mix flour, baking powder, soda, salt and pecans and set aside. Melt butter; add sugar and eggs.
Beat well.
Add vanilla, then add dry ingredients and mix.
Pour into pan and place chocolate chips on top of batter.
Bake in 350\u00b0 oven for 20 to 25 minutes. Do not overbake.