Spaghetti With Meat Sauce - cooking recipe

Ingredients
    1 (7 oz.) pkg. spaghetti
    3/4 lb. ground beef
    2 Tbsp. oil or butter
    1 medium onion, chopped
    2 qt. water
    2 tsp. salt
    1/2 tsp. pepper
    1 (16 oz.) jar spaghetti sauce
Preparation
    Bring water to rapid boil.
    Add salt and spaghetti.
    Cook, uncovered, about 15 minutes or until done.
    Drain.
    Saute onion in oil or butter until brown.
    Add ground beef and cook until brown. Stir in spaghetti sauce.
    Serve over cooked spaghetti.

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