Pumpkin Bread - cooking recipe
Ingredients
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2 c. cooked, mashed pumpkin
1 c. sugar
1 c. firmly packed brown sugar
1/2 c. salad oil
1 egg
2 1/2 c. all-purpose flour
1/2 tsp. salt
1/2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
2 tsp. soda
1 c. chopped walnuts
1/2 tsp. ground cloves
Preparation
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Combine pumpkin, sugar, oil and egg in a large mixing bowl. Beat well.
Combine remaining ingredients except walnuts.
Add to pumpkin mixture, mixing well.
Stir in walnuts.
Spoon into a 9 1/4 x 5 1/4 x 2 3/4-inch loaf pan.
Bake at 350\u00b0 for 1 hour. Yields 1 loaf.
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