Pumpkin Bread - cooking recipe

Ingredients
    2 c. cooked, mashed pumpkin
    1 c. sugar
    1 c. firmly packed brown sugar
    1/2 c. salad oil
    1 egg
    2 1/2 c. all-purpose flour
    1/2 tsp. salt
    1/2 tsp. ground cinnamon
    1/2 tsp. ground nutmeg
    2 tsp. soda
    1 c. chopped walnuts
    1/2 tsp. ground cloves
Preparation
    Combine pumpkin, sugar, oil and egg in a large mixing bowl. Beat well.
    Combine remaining ingredients except walnuts.
    Add to pumpkin mixture, mixing well.
    Stir in walnuts.
    Spoon into a 9 1/4 x 5 1/4 x 2 3/4-inch loaf pan.
    Bake at 350\u00b0 for 1 hour. Yields 1 loaf.

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