Cheesy Potato Bake - cooking recipe

Ingredients

2 lb. frozen hash browns
1 1/2 sticks oleo
1/2 small onion
1 can cream of chicken soup
1 can Cheddar cheese soup
1 pt. sour cream
1 c. crushed corn flakes

Preparation

May substitute regular hash browns for hash browns O'Brien with onions and peppers.
This would eliminate the oleo and onion. May also use Fiesta Cheddar cheese soup with peppers, instead of the regular Cheddar cheese soup.