Chicken Pea Pod Salad Oriental - cooking recipe

Ingredients
    2 c. cooked spiral macaroni
    2 c. trimmed blanched pea pods
    12 oz. cubed cooked chicken or turkey
    1 c. sliced green onions
    1 c. julienne sliced jicama
    5 Tbsp. plus 1 tsp. reduced calorie mayonnaise
    2 tsp. soy sauce
    1/4 tsp. pepper
    1/8 tsp. ginger
    2 tsp. sherry
    8 lettuce leaves
Preparation
    In a large bowl, combine first 5 ingredients.
    In small bowl, combine remaining ingredients, except lettuce.
    Pour over chicken mixture; mix well.
    Cover and chill at least 3 hours.
    Line serving bowl with lettuce leaves; spoon salad over lettuce.
    Makes 4 servings.
    Each serving provides:
    1 bread exchange, 4 vegetable exchange, 2 fat exchange, 3 calories optional exchange and 3 protein exchanges.

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