Nannie'S Eggplant Parmesan - cooking recipe

Ingredients

1 c. chopped onion
1 clove chopped garlic or 2 tsp. minced garlic
2 Tbsp. vegetable oil
1 can tomato sauce (8 oz.)
1 can tomatoes (16 oz.)
1/2 tsp. salt
1/2 tsp. basil
1/2 tsp. oregano
1 Tbsp. sugar
1 large eggplant
1 (8 oz.) pkg. Mozzarella cheese

Preparation

Saute chopped onion and garlic in vegetable oil.
Add chopped tomatoes and tomato sauce.
Add salt, basil, oregano and sugar. Bring to a boil.
Simmer for 30 minutes.