Zucchini Cheesy Onion Corn Bread - cooking recipe

Ingredients

1 1/2 c. all-purpose flour
4 tsp. baking powder
1 tsp. salt
3/4 c. corn meal
4 Tbsp. oil
2 eggs, beaten
1 c. milk
1 c. grated zucchini
1 c. sharp Cheddar cheese, shredded
1/2 c. chopped onion

Preparation

In a mixing bowl, sift together the flour, baking powder and salt.
Mix in the corn meal and sugar.
Add, mixing only until dry ingredients are moistened, the oil, eggs, milk, zucchini, cheese and onion.