Pretzel Salad - cooking recipe

Ingredients

2 c. pretzels, crushed, not fine
3/4 c. melted butter
3 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. sugar
2 c. Cool Whip
2 pkg. red jello
2 c. boiling water
1 (10 oz.) pkg. frozen berries (strawberries, raspberries)

Preparation

Mix together and press in bottom of a greased pan.
Next mix cream cheese and sugar.
Cream together.
Stir in Cool Whip (sometimes you use more).