Broccoli Piquant - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli, cut up
2 slices bacon, diced
1/2 garlic clove, minced
1/4 c. soft bread crumbs
2 Tbsp. cider vinegar
1 Tbsp. butter

Preparation

Cook broccoli according to package directions.
Meanwhile, cook bacon and garlic until bacon is crisp.
Add vinegar; heat. Brown bread crumbs in butter.
Pour sauce over hot broccoli and sprinkle with crumbs.
Makes 3 servings.