Peaches And Cream Pie - cooking recipe

Ingredients

3/4 c. self-rising flour
1 (4 oz.) box vanilla instant pudding
3 Tbsp. butter
1 egg
1/2 c. milk or peach juice
1 large can peaches, drained (save juice)

Preparation

Combine all ingredients except peaches.
Mix at medium speed for 2 minutes.
Pour into well-greased deep dish pie plate.
Pour drained peaches over mixture.