Vidalia Onion Dip - cooking recipe

Ingredients

2 c. finely chopped Vidalia onions
2 c. finely grated Swiss cheese
1 1/2 to 2 c. mayonnaise

Preparation

Mix all ingredients; put in a shallow dish.
Bake at 325\u00b0 for 20 minutes.
Serve with crackers.
Delicious!
Serves 10 to 12.