Broccoli Rice Casserole - cooking recipe

Ingredients

3/4 stick butter or margarine
1 medium onion, chopped
2 (10 oz.) pkg. chopped frozen broccoli
1 small jar Cheez Whiz (8 oz.)
8 oz. Velveeta cheese spread
1 can cream of chicken or 1 can cream of mushroom soup, do not dilute
1 1/2 c. Minute rice

Preparation

Melt margarine in saucepan. Add onion and saute. Add broccoli with 1/3 cup water.
Cover and slowly bring to a simmer. Continue simmering until broccoli is thawed. Add soup and Cheez Whiz and simmer again.
Add rice; stir and pour into buttered baking dish. Bake at 325\u00b0 approximately 45 to 50 minutes.