Brownies - cooking recipe

Ingredients

4 sq. unsweetened chocolate
2/3 c. oil
2 c. sugar
4 eggs
1 1/2 c. flour
1 tsp. baking powder
1 tsp. salt
1 c. nuts

Preparation

Melt the chocolate and oil together.
Beat in the sugar and eggs.
Stir in the flour, baking powder, salt and nuts.
Bake in a 9 x 13-inch pan at 350\u00b0 for 30 to 35 minutes.