Lemon Bars - cooking recipe

Ingredients
    3/4 c. margarine
    1/2 c. powdered sugar
    1 1/2 c. flour
    pinch of salt
    3 eggs
    1 1/2 c. sugar
    3 Tbsp. flour
    1/4 c. lemon juice
    1 tsp. rind
Preparation
    Mix the first 3 ingredients like pie crust.
    Pat into a 9 x 13-inch pan. Bake at 350\u00b0 for 20 minutes.

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