Ruth'S Cookies - cooking recipe

Ingredients
    1/3 c. water
    2 eggs
    1/4 c. margarine, softened
    1 c. peanut butter
    1 pkg. cake mix (chocolate, yellow or white)
    12 oz. pkg. chocolate chips
Preparation
    Combine water, eggs, margarine, peanut butter and half of cake mix until smooth.
    Mix in rest of cake mix and chocolate chips. Drop by teaspoons on ungreased cookie sheet.
    Bake at 375\u00b0 for 10 to 12 minutes.

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