Old-Fashioned Chocolate Cake - cooking recipe

Ingredients

1/2 c. margarine (Ms. Filbert's)
1/2 c. Wesson oil
2 c. sugar
5 eggs
1 c. buttermilk
1 level tsp. baking soda, dissolved in milk
1 level tsp. vanilla
2 c. self-rising flour (Red Band)

Preparation

Have all ingredients at room temperature.
Cream margarine and sugar; add eggs, 1 at a time.
Add Wesson oil, then gradually add flour and buttermilk, alternating flour with milk.