Pineapple Casserole - cooking recipe

Ingredients

1 large can pineapple chunks
3 Tbsp. flour
24 crushed Ritz crackers
1 c. sugar
1 c. grated sharp cheese
1/4 stick margarine, melted

Preparation

Put pineapple in flat dish.
Mix flour, sugar and cheese and spread over pineapple.
Sprinkle crackers over this, then pour melted margarine over all.
Bake at 350\u00b0 for 30 minutes.